Ceviche de Atún

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Ceviche de Atún. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ceviche de Atún is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Ceviche de Atún is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Ceviche de Atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de Atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de Atún is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ceviche de Atún estimated approx 30 min.

To get started with this recipe, we have to first prepare a few components. You can have Ceviche de Atún using 14 ingredients and 3 steps. Here is how you cook that.

Preparación simple pero deliciosa

Ingredients and spices that need to be Get to make Ceviche de Atún:

1. 250 g medallón de atún
2. 3 limones, el jugo
3. 1 naranja, el jugo
4. 30 g cebolla picada finamente
5. al gusto cilantro picado
6. 30 ml salsa de soya
7. 1/2 cucharadita jengibre molido
8. 1 pizca sal
9. 1 pizca pimienta
10. 1 cucharadita vinagre de manzana
11. 1 chile habanero
12. 1/2 aguacate
13. 1/4 pepino picado
14. al gusto ajonjolí tostado

Steps to make to make Ceviche de Atún

1. Mezcla el jugo de limón y el jugo de la naranja con la cebolla
2. Tatema el chile habanero, retira las semillas y pícalo finamente. Agrega los demás ingredientes excepto el aguacate. Deja macerar unos 5 minutos el atún en la preparación.
3. Para montar, pon una tostada y sirve la preparación decorando encima con aguacate y ajonjolí.

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So that is going to wrap it up for this special food Recipe of Award-winning Ceviche de Atún. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!