Mi versión saludable: budín

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Mi versión saludable: budín. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mi versión saludable: budín is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Mi versión saludable: budín is something that I have loved my entire life.
Many things affect the quality of taste from Mi versión saludable: budín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mi versión saludable: budín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mi versión saludable: budín is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mi versión saludable: budín estimated approx 1hora.
To begin with this recipe, we must first prepare a few components. You can have Mi versión saludable: budín using 7 ingredients and 3 steps. Here is how you can achieve it.
Modifiqué un poco el budín de zanahorias, bananas etc
Ingredients and spices that need to be Prepare to make Mi versión saludable: budín:
- 2 huevos
- 100 cc aceite
- 200 grms azúcar
- 300 grms harina integral
- 1 cda ras Royal
- 2 manzanas verdes ralladas
- 1 en finas láminas
Instructions to make to make Mi versión saludable: budín
- Batir hasta espumar los huevos, agrego azúcar bato hasta integrar, agrego manzanas ralladas (puse gotitas de limón), el aceite.Dejo de batir y con cuchara de madera o batidor de alambre



- Incorporo harina junto al Royal cernidos.Molde de budín aceitado y enharinado.Coloco la manzana en láminas y espolvorear con azúcar rubia y canela.

- Me llevó casi 1 hora de horno vamos pinchando para verificar su cocción.


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