Cóctel de camarón

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Cóctel de camarón. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cóctel de camarón is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cóctel de camarón is something which I've loved my entire life.
Many things affect the quality of taste from Cóctel de camarón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cóctel de camarón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cóctel de camarón is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cóctel de camarón estimated approx 30 minutos.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cóctel de camarón using 17 ingredients and 5 steps. Here is how you cook it.
Siempre tuve la curiosidad de cocinar mi propio cóctel, después de revisar varios estilos y recetas intenté la siguiente:
Ingredients and spices that need to be Make ready to make Cóctel de camarón:
- 1 kg camarón mediano
- 1.5 lt agua
- c/n laurel
- c/n orégano
- 3 jitomates (tomate rojo)
- c/n cebolla
- c/n ajo
- al gusto sal
- c/n pepino
- c/n cebolla morada
- c/n cilantro
- c/n clamato
- c/n naranja
- al gusto Salsa de botella
- 4 limones
- al gusto catsup
- al gusto aguacate
Steps to make to make Cóctel de camarón
- Lavar los camarones y poner a enfriar agua.
- Poner a hervir 1.5 lt de agua con el laurel, orégano, sal, cebolla, ajo y un jitomate. Cuando esté hirviendo agregar los camarones y dejarlos por 3 minutos

- Retirar los camarones, después de los 3 minutos y cuando ya estén rosaditos, y colocarlos en el agua fría para detener la cocción.

- Colar el caldo en dónde se cocieron los camarones. Agregar el resto de ingredientes y los camarones pelados.

- Agregar salsa al gusto y aguacate 😋

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So that is going to wrap this up with this special food How to Prepare Award-winning Cóctel de camarón. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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