Alambre de pollo a la Natalia

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Alambre de pollo a la Natalia. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Alambre de pollo a la Natalia is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Alambre de pollo a la Natalia is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Alambre de pollo a la Natalia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alambre de pollo a la Natalia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alambre de pollo a la Natalia is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alambre de pollo a la Natalia estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Alambre de pollo a la Natalia using 8 ingredients and 2 steps. Here is how you cook it.

Pechuga en trozos frita con cebolla, pimientos, jugo de limón y salsa de soja.

Ingredients and spices that need to be Make ready to make Alambre de pollo a la Natalia:

1. 1 pechuga grande de pollo sin piel cortadas en cubos
2. 1 cebolla cortada en cuadros
3. 1 pimiento verde cortado en cuadros
4. 1 pimiento rojo cortado en cuadros
5. 1/4 taza jugo de limon
6. 1/4 tza salsa de soya
7. al gusto sal y pimienta
8. aceite vegetal

Instructions to make to make Alambre de pollo a la Natalia

1. En un sartén con aceite caliente fríe el pollo y la cebolla, hasta que esta se vea trasparente y el pollo comience a dorar. Añade los pimientos, revuelve para integrarlos y sazona con sal y pimienta.
2. En un recipiente mezcla el jugo de limón y la salsa soya, vierte sobre lo anterior pon la tapa de la cacerola y termina la cocción del pollo.

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So that is going to wrap it up with this special food How to Make Perfect Alambre de pollo a la Natalia. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!