Lomo de cerdo horneado

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Lomo de cerdo horneado. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lomo de cerdo horneado is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Lomo de cerdo horneado is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lomo de cerdo horneado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo de cerdo horneado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lomo de cerdo horneado is 3 o 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lomo de cerdo horneado estimated approx 10min..

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lomo de cerdo horneado using 8 ingredients and 6 steps. Here is how you cook it.

Me gustó mucho cuando la vi en una página de internet que ya no recuerdo pero perdí la receta y no la encontré por más que busqué, así que hice mi versión haciendo sustitución de ingredientes por que simplemente no me acuerdo de que llevaba espero que les guste. Lo hice sencillo y pues todo es al gusto dependiendo del trozo de carne que usen yo normalmente cocino uno de 600 o 700 gramos. Es la primera receta que subo así que puede ser que no me esté explicando bien. Acepto correcciones.

Ingredients and spices that need to be Get to make Lomo de cerdo horneado:

1. 1 pieza lomo de cerdo aprox. 600 gr
2. 2 papas medianas cortadas en cubos
3. 1/2 cebolla cortada en rodajas
4. al gusto Sal
5. al gusto Pimienta
6. Jugo de una naranja y rodajas de naranja
7. al gusto Orégano
8. cantidad necesaria Aceite vegetal de preferencia oliva

Steps to make to make Lomo de cerdo horneado

1. Engrasa un molde o recipiente para horno con un poco del aceite. En el fondo del mismo coloca las rodajas de cebolla.
2. Haz cortes a la carne de cerdo y coloca lo en el molde.
3. Mezcla el jugo de naranja, sal, pimienta y baña la carne. Reserva un poco de la mezcla.
4. Coloca las papas en cubos alrededor de la carne y de igual manera bañarlas con lo que resta de la mezcla de jugo.
5. Poner un poco del aceite sobre las papas y agregar el orégano. Coloca las rodajas de naranja sobre la carne y papas.
6. Cubrir con aluminio y hornear a 200°C revisándolo hasta que esté cocido.

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So that is going to wrap it up for this special food Recipe of Award-winning Lomo de cerdo horneado. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!