Cóctel de camarones a la francesa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Cóctel de camarones a la francesa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Cóctel de camarones a la francesa is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Cóctel de camarones a la francesa is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Cóctel de camarones a la francesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cóctel de camarones a la francesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cóctel de camarones a la francesa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cóctel de camarones a la francesa estimated approx 10 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Cóctel de camarones a la francesa using 10 ingredients and 2 steps. Here is how you can achieve it.
Este cóctel es una explosión de sabores es fresco, rendidor y diferente.
Ingredients and spices that need to be Make ready to make Cóctel de camarones a la francesa:
- 150 grs. camarón pacotilla
- 1 toronja
- 1 perón golden
- 1 cda. salsa Ketchup
- 3 cdas. mayonesa
- 1 cta. salsa inglesa Lea & Perrins
- cilantro
- 1 aguacate
- pimienta
- Galletas saladas (opcionales)
Steps to make to make Cóctel de camarones a la francesa
- Vamos por partes: Un perón golden lo pelamos y lo cortamos en cubitos pequeños y lo ponemos en una ensaladera. Una toronja la cortamos como para suprème y vamos en una taza juntando el jugo y separando los gajos que ponemos con la manzana.
- En la taza donde juntamos el jugo de toronja ponemos 2 o 3 cucharadas de mayonesa, una cucharada de salsa Ketchup, una cucharadita de salsa inglesa y pimienta y revolvemos muy bien y agregamos a la manzana. Un aguacate lo pelamos, lo cortamos en cubitos y lo añadimos, lo mismo que unas hojitas de cilantro lavadas y picadas. Finalmente añadimos los camarones previamente cocidos o bien compramos camarón pacotilla que viene ya cocido.
Repartimos en copas y acompañamos por galletas.
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So that is going to wrap this up for this exceptional food How to Prepare Speedy Cóctel de camarones a la francesa. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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